Chi’lantro BBQ on Shark Tank
Often imitated, never duplicated, kimchi fries will change the way you think about and eat korean bbq.
Chi’lantro BBQ started in 2010 with a food truck and a vision to inspire the way people eat and think about Korean barbecue food.
At Chi’lantro, they’re passionate about creating a diverse cuisine that fuses Korean and Mexican flavors to inspire the way you think about and eat Korean bbq. From their chefs to their service team, they’re dedicated to delivering new experiences inspired by old family traditions and memories.
Chi’Lantro BBQ food trucks are sure to become a favorite place to get the best barbecue foods.